Avond; de rode boom Blends

Bottling No.: 1

Bottling Date: august 17, 2018

Packaging: 375ml
Alcohol by Volume: 5.8%
Serving: 48-56F         
Cellaring potential: 10-20 years

Ingredients: air, water, pilsner malt, raw wheat, 2010 crystal hops,

Élevage: spontaneously fermented in a single 500L french oak red wine puncheon for one and a half years, conditioned on diced rhubarb stalks for two months
Fruit (vegetable): PA organically-grown rhubarb

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