Blendery Offerings

100% of our beers are

100% spontaneously fermented,

coolship-cooled and -inoculated,

fermented and aged in oak barrels

Updated: May 17th, 2018


Berliner Messe

Our fully spontaneously fermented Berliner-style weissbier vertically blended between young and old barrels and puncheons

Berliner Messe: Alleluiavers

Our fully spontaneously fermented Berliner-style weissbier refermented with NJ Cresthaven peaches

Berliner Messe - Gloria

Our fully spontaneously fermented Berliner-style weissbier dry-hopped with Citra, Mosaic, and Simcoe


Pink Tristram

Spontaneously fermented pale wheat ale conditioned on local NJ pink lemons and organic hibiscus flowers, dry-hopped with Motueka and Cashmere

This Lime-tree Bower my Prison

Spontaneously fermented pale wheat ale conditioned on local NJ limequats and Kaffir lime leaves


14-month-old spontaneously fermented golden ale aged in Hungarian oak red wine puncheons

Bier To-Go

Berliner Messe (75cl)

Berliner Messe, our spontaneously fermented pale tart wheat ale, blend 3

Bottles of Berliner Messe are limited to 6 per person, $15/ea.

All beer availability is subject to change


The Library

Bottle Blend Log (in progress)

Can Blend Log


Berliner Messe

Served both blended and unblended, on cask and in bottles, this fully spontaneously fermented pale wheat ale matures for many months in neutral oak barrels.

Berliner Messe - Gloria

Liberally dry-hopped with Citra, Mosaic, & Simcoe

Berliner Messe - Alleluiavers

2016: Refermented with NJ peaches & nectarines

2017: Refermented with NJ Cresthaven peaches


Berliner Messe - Veni Sancte Spiritus

2016/17: Aged in 11-year Buffalo Trace rye whiskey barrels

2017: Fermenting...


Berliner Messe - Sanctus

2016/17: Refermented with NJ Chambourcin grapes in port barrels

Berliner Messe - Agnus Dei

2016/17: Refermented with NJ Vidal Blanc grapes in Angelica barrels, bottle conditioned with Vidal Blanc icewine juice

2017/18: Refermented with straw-dried NJ Grüner Veltliner grapes

Berliner Messe - Gloria (Frühling)

Prepared in homage to the spring and served only in season, Frühling is conditioned with a house-made dandelion syrup and dry-hopped exclusively with Hallertau Blanc. 

Berliner Messe - Gloria (Sommer)

Prepared in homage to the summer harvest and served only in season, Sommer is steeped on locally-grown European elderflower and further dry-hopped with Hüll Melon.


Jung is the name given to all favorable expressions of our 4- to 12-month-old barrels of lambic-inspired beers, shared with the public when the beer dictates its own readiness.These beers differ from our Berliner Messe series in strength, bitterness, boil duration & coolship duration.

Jung [Single Varietal Dry-Hop]

Our Jung base, dry-hopped for complementarity with a single illustrative hop variety, including, to date: Mosaic, Amarillo, Hallertau Blanc, and Galaxy.

Liber Novus

Named for CG Jung's official title of his "Red Book", Liber Novus features a fruit refermentation of cherries and raspberries with Jung as its base.