Blendery Offerings

Updated: November 11th, 2017

Draft

The Sound and the Fury

Blended spontaneous pale and golden ales refermented with Flamin' Fury peaches in neutralized Sauvignon Blanc barrels and dry-hopped with Calypso

Berliner Messe - Gloria

Our fully spontaneously fermented Berliner-style weissbier matured for 10 months and dry-hopped in the barrel with Mosaic, Citra, and Simcoe

Wittgenstein

A spontaneously fermented witbier, brewed November 2016 with local trifoliate oranges in the coolship, and conditioned with local organic chamomile flowers in the barrel

Cask

Jung - Cuvée Reed

Jung, blended from two 7-month-old barrels then hopped in the cask with fresh-off-the-bine Chinook whole cones from Laughing Hops on our little Reed Road (Served still.)

Jung - Mosaic

Jung, dry-hopped in the cask with Mosaic (Served still.)

America's Plutonic Ecstasies (Lemondrop Dry-Hop)

Pale spontaneous ale with local organic lemon verbena and lemon balm, dry-hopped with lemondrop

Welcome to the Monkey House

A blend of spontaneously fermented golden ales conditioned in the cask with hand-zested local NJ yuzu

Bier To-Go

Berliner Messe (75cl Bottles)

Berliner Messe: Unblended No. 1 (75cl Bottles)

Berliner Messe - Veni Sancte Spiritus (75cl Bottles)

Wittgenstein, Berliner Messe - Gloria, The Sound and the Fury, Jung - Mosaic (growlers)

 

Bottles of Berliner Messe are limited to 12 per person, $15/ea.

Bottles of Berliner Messe: Unblended No. 1 are limited to 6 per person, $18/ea.

Bottles of Veni Sancte Spiritus are limited to 2 per person, $18/ea.

No limit on growlers. We have 25.4oz growlers available, and will fill any clean, sealable 25.4oz, 32oz, or 64oz growler.

All beer availability is subject to change

The Library

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Berliner Messe

Served both blended and unblended, on cask and in bottles, this fully spontaneously fermented pale wheat ale matures for many months in neutral oak barrels.

Berliner Messe - Gloria

Featuring liberal American dry-hopping, recent iterative blends have combined Citra, Mosaic & Simcoe, or Amarillo, Citra & Lemondrop.

Berliner Messe - Alleluiavers

2016: Refermented with NJ peaches & nectarines

2017: Fermenting...

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Berliner Messe - Veni Sancte Spiritus

2016/17: Aged in 11-year Buffalo Trace rye whiskey barrels

2017: Fermenting...

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Berliner Messe - Sanctus

2016/17: Refermented with NJ Chambourcin grapes in port barrels

Berliner Messe - Agnus Dei

2016/17: Refermented with NJ Vidal Blanc grapes in Angelica barrels, bottle conditioned with Vidal Blanc icewine juice

Berliner Messe - Gloria (Frühling)

Prepared in homage to the spring and served only in season, Frühling is conditioned with a house-made dandelion syrup and dry-hopped exclusively with Hallertau Blanc. 

Berliner Messe - Gloria (Sommer)

Prepared in homage to the summer harvest and served only in season, Sommer is steeped on locally-grown European elderflower and further dry-hopped with Hüll Melon.

Jung

Jung is the name given to all favorable expressions of our 4- to 12-month-old barrels of lambic-inspired beers, shared with the public when the beer dictates its own readiness.These beers differ from our Berliner Messe series in strength, bitterness, boil duration & coolship duration.

Jung [Single Varietal Dry-Hop]

Our Jung base, dry-hopped for complementarity with a single illustrative hop variety, including, to date: Mosaic, Amarillo, Hallertau Blanc, and Galaxy.

Liber Novus

Named for CG Jung's official title of his "Red Book", Liber Novus features a fruit refermentation of cherries and raspberries with Jung as its base.