Blendery Offerings

100% of our beers are

100% spontaneously fermented,

coolship-cooled and -inoculated,

fermented and aged in oak barrels

Updated: September 22nd, 2019

Draft

Mont Sainte-Victoire (Houblon)

Our spontaneously fermented impression of saison, dry-hopped with Strisselspalt & Saphir

The Way of All Flesh 2018

Spontaneously fermented pale wheat ale conditioned on our favorite 2018 harvest “spent” fruits: PA Montmorency cherries, NJ plums & peaches, NJ black raspberries & Chambourcin grape must

The Way of All Flesh 2017

Spontaneously fermented pale wheat ale conditioned on our favorite 2017 harvest “spent” fruits: NJ raspberries, nectarines, and straw-dried grapes

Berliner Messe: Gloria

Berliner Messe dry-hopped liberally with Citra, Mosaic, and Simcoe

Berliner Messe: Kyrie (2018.2)

Berliner Messe conditioned on “spent” NY sour cherries and refermented with NJ red raspberries

Cask

Jung

Spontaneously fermented golden ale aged for nine months in a single french oak wine barrel (Served still.)

Pitys

Spontaneously fermented ale refermented with NY late harvest Vidal Blanc juice in Pineau des Charentes puncheons, conditioned on local organic rosemary (Served still.)

Plutarch

Spontaneously fermented golden ale aged 1 & 2 years, refermented with 2019 harvest local NJ pluots

Liber Novus

Young spontaneously fermented golden ale refermented with handpicked NJ sour cherries and raspberries

Bier To-Go

Krak! Krek! Krik! (75cl)

A blend of spontaneously fermented golden ales from three seasons refermented with 2018 harvest NY Montmorency & Morello sour cherries in the barrel for eight months

Bottles of Krak! Krek! Krik! are limited to 3 bottles per person, $30/ea.

Krak! (Cognac Cask) (375ml)

Spontaneously fermented golden ale aged in a single cognac puncheon refermented with 2018 harvest NY Montmorency & Morello sour cherries in the barrel for nine months

Bottles of Krak! ‘gnac are limited to 4 bottles per person, $16/ea.

Mont Sainte-Victoire (Houblon) (75cl)

Our spontaneously fermented impression of saison, brewed with NJ wheat, rye, buckwheat, and oats, & dry-hopped with Strisselspalt and Saphir

Bottles of MSV Houblon are limited to 3 bottles per person, $20/ea.

Le mur (2018) (75cl)

One- and two-year-old spontaneously fermented golden ale refermented with NJ blackberries

Bottles of Le mur are limited to 4 bottles per person, $32/ea.

Berliner Messe: Veni Sancte Spiritus (Apple Brandy) (75cl)

A blend of one- and two-year-old spontaneously fermented pale wheat ale, aged in NJ charred oak apple brandy barrels

Bottles of Apple Brandy Veni are limited to 4 bottles per person, $23/ea.

Nightwood (75cl)

A spontaneously fermented dark ale aged for 22 months in port, red wine, and bourbon barrels, refermented with local NJ aronia and elderberries

Bottles of Nightwood are unlimited except by inventory, $25/ea.

Berliner Messe: Kyrie (2018.2) (75cl)

Berliner Messe conditioned on second-use cherries and refermented with NJ red raspberries

Bottles of Kyrie are limited to 4 bottles per person, $21/ea.

Berliner Messe Unblended no. 5 (75cl)

(silver foil) Berliner Messe aged twenty months in a single Hungarian oak red wine puncheon

Bottles of Unblended no. 5 are limited to 4 bottles per person, $22/ea.

The Way of All Flesh 2018 (75cl)

Spontaneously fermented pale wheat ale conditioned on our favorite “spent” fruits of the 2018 harvest: PA Montmorency cherries, NJ peaches & plums, NJ black raspberries and Chambourcin grape must

Bottles of The Way of All Flesh are limited to 4 bottles per person, $18/ea.

All beer availability is subject to change

The Library