Blendery Offerings

100% of our beers are

100% spontaneously fermented,

coolship-cooled and -inoculated,

fermented and aged in oak barrels

Updated: January 13th, 2017

Draft

Berliner Messe

Our fully spontaneously fermented Berliner-style weissbier vertically blended between young and old barrels and puncheons

Berliner Messe - Gloria

Our fully spontaneously fermented Berliner-style weissbier matured for 10 months and dry-hopped in the barrel with Mosaic, Citra, and Simcoe

Vers la flamme

One-year-old pale spontaneously fermented ale refermented with local Flamin' Fury and Cresthaven peaches, dry-hopped with Mosaic, Hallertau Blanc, and Galaxy

Cask

Jung

A 10-month-old single barrel expression of our spontaneously fermented golden ale (Served still.)

The Brown Book

A blend of pale and golden spontaneous beer sweetened in the cask with our 2017 Wittgenstein wort reduction with ample NJ calamansi, inspired by traditional faro

Berliner Messe - Gloria (DDH Vic Secret)

Our fully spontaneously fermented Berliner-style weissbier dry-hopped in the barrel with Mosaic, Citra, and Simcoe, then dry-hopped a second time at an equal rate with Victoria/Vic Secret

Berliner Messe - Gloria (DDH Strata)

Our fully spontaneously fermented Berliner-style weissbier dry-hopped in the barrel with Mosaic, Citra, and Simcoe, then dry-hopped a second time at an equal rate with Strata

Bier To-Go

Berliner Messe: Unblended No. 1 (75cl Bottles)

Wittgenstein (75cl Bottles)

Berliner Messe - Gloria, Berliner Messe, Jung (growlers)

Bottles of Berliner Messe: Unblended No. 1 are limited to 6 per person, $18/ea.

Bottles of Wittgenstein are limited to 4 per person, $18/ea.

No limit on growlers. We have 25.4oz growlers available, and will fill any clean, sealable 25.4oz, 32oz, or 64oz growler.

All beer availability is subject to change

The Library

DSC_0164.jpg

Berliner Messe

Served both blended and unblended, on cask and in bottles, this fully spontaneously fermented pale wheat ale matures for many months in neutral oak barrels.

Berliner Messe - Gloria

Liberally dry-hopped with Citra, Mosaic, & Simcoe

Berliner Messe - Alleluiavers

2016: Refermented with NJ peaches & nectarines

2017: Refermented with NJ Cresthaven peaches

DSC_0192.jpg

Berliner Messe - Veni Sancte Spiritus

2016/17: Aged in 11-year Buffalo Trace rye whiskey barrels

2017: Fermenting...

IMG_1734.JPG

Berliner Messe - Sanctus

2016/17: Refermented with NJ Chambourcin grapes in port barrels

Berliner Messe - Agnus Dei

2016/17: Refermented with NJ Vidal Blanc grapes in Angelica barrels, bottle conditioned with Vidal Blanc icewine juice

2017/18: Refermented with straw-dried NJ Grüner Veltliner grapes

Berliner Messe - Gloria (Frühling)

Prepared in homage to the spring and served only in season, Frühling is conditioned with a house-made dandelion syrup and dry-hopped exclusively with Hallertau Blanc. 

Berliner Messe - Gloria (Sommer)

Prepared in homage to the summer harvest and served only in season, Sommer is steeped on locally-grown European elderflower and further dry-hopped with Hüll Melon.

Jung

Jung is the name given to all favorable expressions of our 4- to 12-month-old barrels of lambic-inspired beers, shared with the public when the beer dictates its own readiness.These beers differ from our Berliner Messe series in strength, bitterness, boil duration & coolship duration.

Jung [Single Varietal Dry-Hop]

Our Jung base, dry-hopped for complementarity with a single illustrative hop variety, including, to date: Mosaic, Amarillo, Hallertau Blanc, and Galaxy.

Liber Novus

Named for CG Jung's official title of his "Red Book", Liber Novus features a fruit refermentation of cherries and raspberries with Jung as its base.